Soppressata Meat (4 oz portion)

It is a smooth and buttery Spanish cheese, where characteristics of the three milks are appreciated: the acidity of cow's milk, the sharp taste and whitish color of goat's milk and the flavor of sheep's milk. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Roquefort Cheese is white, soft, crumbly, and rindless. Its distinctive blue-green veins provide a sharp tanginess to create a well-balanced complex, creaminess and a range of sweet, smoky and salty flavors. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Camembert is a cheese made from cow's milk. It is soft and creamy with an earthy, mushroomy flavor and an edible bloomy rind. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Gorgonzola tastes like a rustic barnyard nestled in a field of lush, green grass. While that might sound crazy, you'll know what we mean once you try it. This blue cheese is full-flavored, salty, and earthy. Depending on how long it's aged, the texture can range from creamy and soft to semi-firm and crumbly. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...