Genoa Salami is a variety of salami from Genoa, Italy. It is made from pork and seasoned with garlic, salt, black pepper, peppercorns, and dry red wine.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order.
Prosciutto Crudo di Parma is a typically Italian culinary product. It is a cured meat from the haunch of pigs processed and seasoned exclusively in the province of Parma.
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Pepperoni is an American variety of spicy salami made from cured pork and beef seasoned with paprika or other chili pepper.
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Double creme brie is a soft cheese with a rich buttery texture that's made from cow's milk.
Price is for a 6 ounce wedge. Please indicate how many 6 ounce wedges you would like to order. ...
Havarti is a semi-soft, Danish-style cheese made from cow's milk and can be easily sliced, grilled or melted. Havarti has a smooth surface, a creamy texture and a sweet, buttery flavor.
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Smoked Gouda is a bit nuttier tasting than the regular Gouda. Containing 45% butterfat, its buttery, creamy and smooth with sweet and salty notes.
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Smoked salmon is a salty, cured fish renowned for its fatty texture and distinctive flavor. It's packed with high quality protein, essential omega-3 fats, and several vitamins and minerals. Price is for 4 ounces. ...
A classic, traditional Swiss cheese, gruyère is a semi-hard cheese made from cow's milk that was first made in the town of Gruyère, Switzerland. Gruyère cheese has a firm texture, a rich, slightly nutty taste, and a pale yellow color.
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It has an intense, zesty taste and a crumbly texture that's rich, full and slightly salty at the finish.
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Aged Cheddar is a pasteurized, grass-fed cow's milk cheese that is aged for one year and undergoes a stringent grading process as it matures. Only the best-tasting cheese makes it through, resulting in a Cheddar that is rich and full-bodied with a smooth finish.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
