Prosciutto Meat (4 oz portion)

Gorgonzola tastes like a rustic barnyard nestled in a field of lush, green grass. While that might sound crazy, you'll know what we mean once you try it. This blue cheese is full-flavored, salty, and earthy. Depending on how long it's aged, the texture can range from creamy and soft to semi-firm and crumbly. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Aged Cheddar is a pasteurized, grass-fed cow's milk cheese that is aged for one year and undergoes a stringent grading process as it matures. Only the best-tasting cheese makes it through, resulting in a Cheddar that is rich and full-bodied with a smooth finish. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

It is a smooth and buttery Spanish cheese, where characteristics of the three milks are appreciated: the acidity of cow's milk, the sharp taste and whitish color of goat's milk and the flavor of sheep's milk. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Roquefort Cheese is white, soft, crumbly, and rindless. Its distinctive blue-green veins provide a sharp tanginess to create a well-balanced complex, creaminess and a range of sweet, smoky and salty flavors. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

It has an intense, zesty taste and a crumbly texture that's rich, full and slightly salty at the finish. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...