A variety of olives, water, red wine vinegar, sea salt, sunflower oil, extra virgin olive oil, spices, bay leaves, citric acid.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Great marinated artichoke hearts are bright and herby and have a pleasant balance of salt and vinegar.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Camembert is a cheese made from cow's milk. It is soft and creamy with an earthy, mushroomy flavor and an edible bloomy rind.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Gorgonzola tastes like a rustic barnyard nestled in a field of lush, green grass. While that might sound crazy, you'll know what we mean once you try it. This blue cheese is full-flavored, salty, and earthy. Depending on how long it's aged, the texture can range from creamy and soft to semi-firm and crumbly.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Genoa Salami is a variety of salami from Genoa, Italy. It is made from pork and seasoned with garlic, salt, black pepper, peppercorns, and dry red wine.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Triple Cream Brie is a classic soft-ripened cheese with a snow-white edible rind. It has all the subtle yet characteristic flavors of regular Brie but with a buttery core that gets even smoother with the addition of extra cream.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
A classic, traditional Swiss cheese, gruyère is a semi-hard cheese made from cow's milk that was first made in the town of Gruyère, Switzerland. Gruyère cheese has a firm texture, a rich, slightly nutty taste, and a pale yellow color.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Coppa ham comes from the shoulder of a pig as opposed to Prosciutto which is cured from the pig's hind leg. Coppa ham looks like salami, marbled with delicious fat, but it is in fact a whole cut of meat taken from a single muscle.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
