Genoa Salami is a variety of salami from Genoa, Italy. It is made from pork and seasoned with garlic, salt, black pepper, peppercorns, and dry red wine.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Prosciutto Crudo di Parma is a typically Italian culinary product. It is a cured meat from the haunch of pigs processed and seasoned exclusively in the province of Parma.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
It is a smooth and buttery Spanish cheese, where characteristics of the three milks are appreciated: the acidity of cow's milk, the sharp taste and whitish color of goat's milk and the flavor of sheep's milk.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Soppressata is a cured meat based on pork processed with only lean cuts (haunch, shoulder, fillet or ham scraps) and packed in a thick intestine, tied by hand with a natural string.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
Camembert is a cheese made from cow's milk. It is soft and creamy with an earthy, mushroomy flavor and an edible bloomy rind.
Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...
