Prosciutto Meat (4 oz portion)

Chorizo often refers to a specific type of pork sausage with many regional variations. This sausage is fermented and cured, resulting in a dry sausage that can often be eaten without cooking, almost like salami or pepperoni. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...

Soppressata is a cured meat based on pork processed with only lean cuts (haunch, shoulder, fillet or ham scraps) and packed in a thick intestine, tied by hand with a natural string. Price listed is for 4 ounces. Please indicate how many 4 ounce portions you would like to order. ...